Pines of Nowhere

"With Pine or Without?"

MENU

Classics

CLAM CHOWDER

clams, bacon, potato, celery, oyster crackers $5

STUFFIES

3 baked top neck clams, smoked linguiça, lemon, bread crumbs, house hot sauce $9

BAKED PIMENTO CRAB DIP

jumbo lump crab, Tillamook cheddar, green tabasco, Old Bay crab chips, scallions $17

NASHVILLE HOT SOFT SHELL

griddled white bread, pickled green tomatoes, black garlic honey $20

Salads

CRAB COBB

jumbo lump crab, iceberg lettuce, hard-boiled egg, bacon, avocado, blue cheese, cherry tomatoes $19

LITTLE GEM CAESAR

parmesan, croutons, anchovy $15

Sandwiches

Choice of Side

NEW ENGLAND SMASH BURGER

2 ground chuck patties, American cheese, lettuce, tomato, pickle, mayo, potato bun $16

NORTH SHORE ROAST BEEF

bbq sauce, horseradish cream, American cheese, onion roll $16

LOBSTER ROLL

Choice of dressed or buttered, split top bun $26

CRISPY FISH SANDWICH

lettuces, pickled shallot, tartar sauce, chile $16

FRIED CHICKEN SANDWICH

hot honey, smoked cheddar, house pickles, potato bun $16

PON HAPPY MEAL

Choice of sandwich, Cape Cod chips, stuffie, whoppie pie, 12oz Narragansett lager substitute Lobster Roll / add $10 must be 21+ $21

FRESH CATCH PLATE

Build your Fresh Catch Plate by selecting your fish and preferred preparation. Pair your fish with one sauce and two sides.

1. FISH

Maryland Rockfish / 25 Flounder / 24 Golden Tilefish / 26

2. PREPARATION

Grilled, Charbroiled, Seared

3. SAUCE

Red Pepper Romesco, Cilantro Chimichurri, or Lemon, Butter, Caper, Parsley

4. SIDES

Pick Two - Cucumber Watermelon Salad, Street Corn Salad, Kaleslaw, Fries, Mac & Cheese, Grilled Broccoli Rabe

SIDES

CUCUMBER WATERMELON SALAD

grilled cucumber, watermelon, feta, almonds, mint $5

STREET CORN SALAD

grilled corn, lime-sriracha mayo, cilantro, queso fresco $5

KALESLAW

lemon-honey vinaigrette, kale, purple cabbage, carrots $4

GRILLED BROCCOLI RABE

grilled broccoli rabe, garlic, chili flake, pine nuts $5

MAC & CHEESE

fontina, parmesan, cheddar, garlic bread crumbs $5

FAMILY MEAL - SERVES FOUR

Meal offerings will change weekly! Check back for menu changes.

Porchetta boned, rolled, and tied slow-roasted pork belly, served with grilled broccoli rabe, Mac & Cheese, parker house rolls, and whoopie pies $70

OYSTERS

DOZEN UNSHUCKED OYSTERS

Choice of local Chesapeake or New England oysters, lemon wedges, cocktail sauce, seasonal mignonette

WINES & COCKTAILS

DOM PERIGNON

(cmon… it’s Dom Perignon.)

PINES SECRET CABERNET

(You haven’t had cabernet until you’ve tried this treasure from nowhere!)

Lost Riesling

Super Secret Moscato

Lady Pines Rose

EURO MULE

( Rocks, Cognac, Whiskey, Vodka, Ginger Beer, Fresh Mint and Lime.)